To our valued clients,
In accordance with both the current NYS Phase 4 guidelines and University at Buffalo campus-wide guidelines, Three Pillars Catering has modified its company policies. Please note that we understand the COVID-19 situation is constantly changing, and we may need to make additional adjustments in the future. Menu items may be subject to product availability.
Can be provided boxed or served only. Select a maximum of 4 Breakfast Box options to offer your guests.
|Energy Infused Box||$5.25 per guest|
|Breakfast Sandwich Wake up Box||$8.99 per guest|
|Hard Boiled Egg Protein Box||$7.99 per guest|
|Morning Wake Up Bagel Box||$6.99 per guest|
|Morning Wake Up Muffin Box||$6.99 per guest|
à la carte Breakfast menu
|Hard Boiled Egg||75¢ each|
|Steel Cut Oatmeal with brown sugar, toasted walnuts & raisins||$5.25 per guest
(minimum of 10 guests)
|Apples, Oranges, Bananas||99¢ per piece|
|Low Fat Yogurt||$2.10 each|
|Greek Yogurt||$2.35 each|
|Yogurt Parfait||$3.60 each|
|Assorted Granola Bar||$1.35 each|
Beverages à la carte
* On the Go beverages are served in 96oz insulated cardboard containers serving 10-12 guests. $25 pick up fee may apply for carafe or gallon equipment.
|Regular coffee||*on the go: $15.00
|Decaffeinated coffee||*on the go: $15.00
|Hot tea||*on the go: $15.00
|Hot chocolate||*on the go: $18.00
|Hot apple cider (gallon)||$24.80|
|Fresh fruit juices (gallon)||$21.00|
|Iced tea (gallon)||$20.00|
|Seasonal punch (gallon)||$21.00|
|Iced water (gallon)||$7.35|
|Fruit infused water (gallon)||$9.50|
|small Bottled water||$1.50 each|
|Bottled water (16.9oz)||$2.00 each|
|canned soda (12oz)||$2.00 each|
|Bottled juice (10oz)||$1.80 each|
|2 liter soda (Pepsi, Diet Pepsi, Sierra Mist)||$2.65 each|
|UB Cut Outs||$23.00 per dozen|
|Mini UB Cut Outs
Wrapping fee: $1 per dozen
|$19.00 per dozen|
|Single Layer Cake
half sheet serves 30, full sheet serves 60
|Double Layer Cake
half sheet serves 60, full sheet serves 120
Premium Signature Sandwich Boxes
Can be provided boxed or served. Select a maximum of 4 Premium Signature box options to offer your guests. All Premium Signature Lunch Box options include a bag of potato chips, two bakery wrapped chocolate chip cookies and bottled water.
|Rosemary Chicken Salad
Chunks of roasted chicken breast are combined with red seedless grapes and toasted walnuts in a rosemary mayonnaise served with leaf lettuce and tomatoes.
Smoked turkey with crisp bacon, fresh avocado, leaf lettuce, tomatoes and bleu cheese spread.
Skipjack tuna salad with banana peppers, lettuce, tomatoes and balsamic vinaigrette.
|Turkey, Bacon, Cheddar & Ranch
Turkey, bacon and cheddar cheese with a side of ranch dressing.
|Honey Ham & Brie
Honey ham and brie with honey mustard, leaf lettuce and tomatoes.
Grilled chicken breast, sliced and served with fresh mozzarella, tomatoes, leaf lettuce and garlic pesto mayo.
|Southwestern Grilled Steak
Grilled flank steak with lettuce, tomatoes, cheddar cheese, and corn & black bean salsa served with Mexican ranch.
Balsamic grilled portobello mushroom with fresh spinach, fresh mozzarella, basil chiffonade and tomatoes.
Premium Signature Wrap Boxes
Can be provided boxed or served. Select a maximum of 4 Premium Signature box options to offer your guests. All Premium Signature Wrap Box options include a bag of potato chips, two bakery wrapped chocolate chip cookies and bottled water.
|Grilled Vegetable & Hummus
A flour tortilla stuffed with grilled zucchini, yellow squash, mushrooms and onions served with hummus, leaf lettuce and tomatoes.
|Turkey, Bacon, Cheddar & Ranch
A flour tortilla stuffed with turkey, bacon and cheddar cheese with a side of ranch dressing.
A flour tortilla stuffed with grilled chicken, romaine lettuce, parmesan cheese and a side of Caesar dressing.
Premium Signature Salad Boxes
Can be provided boxed or served. Select a maximum of 4 Premium Signature box options to offer your guests.
Protein can be added to any salad for an additional charge.
- grilled chicken breast strips: $2.00
- blackened shrimp: $3.00
- grilled portobello strips: $2.00
- grilled steak: $3.00
Fresh cut romaine lettuce topped with shredded parmesan cheese, house made croutons with Caesar dressing.
Mixed greens with red wine poached pears, walnuts, bleu cheese and vanilla bean vinaigrette.
Glazed pecans, strawberries, gorgonzola crumbles arranged on a bed of baby greens served with balsamic vinaigrette.
Crisp romaine lettuce topped with grape tomatoes, bleu cheese, crumbled bacon, red onions, house made croutons and red wine vinaigrette.
|Mediterranean Roasted Vegetable Quinoa
Roasted seasonal vegetables, quinoa, black olives, cucumber and diced tomatoes tossed with a pesto vinaigrette served on top mixed greens.
|Bruschetta Pasta Salad
Cavatappi pasta with tomatoes, red onion, basil, mozzarella seasoned and tossed with olive oil and white balsamic.
Can be provided boxed or served only.
Basic Sandwich Boxed Lunch
Your choice of sandwich served on a Kaiser roll with appropriate condiments, cookie, bag of potato chips and small bottled water.
Basic Salad Boxed Lunch
Your choice of salad served with dressing, cookie, bag of potato chips and small bottled water.
Can be provided boxed or served only. Select a maximum of 4 Dinner Box options to offer your guests. Includes mixed greens salad, roll with butter, chef's choice of starch & vegetable, and chef's choice of seasonal dessert. All dinners have a choice of bottled water or can of soda.
|Petit Filet of Beef
Beef Tenderloin Filet with Sautéed Mushroom Demi glaze served with Herb Potato Gratin.
Pork loin crusted with dijon and panko bread crumb, sliced and served with a cherry chutney and served with cranberry rice pilaf.
Boneless Chicken Breast Lightly Sautéed and topped with a Light Lemon Caper Sauce served with Basil Risotto.
|Chicken Breast Bruschetta
Pan seared chicken breast topped with roma tomatoes, basil and garlic served on a bed of garlic spaghetti.
Cakes with lentils, garbanzos, onions, peppers and seasoning, served with a mint salsa and basmati rice.
|Chesapeake Jackfruit Cake
Jackfruit flavored with lemon, dijon and Maryland seasoning, served with a fresh vegetable succotash.
|All meat selections are only sold by the whole piece and are accompanied by assorted rolls and condiments. A uniformed chef is provided for a carving fee of $52.00|
|Herb Roasted Breast of Turkey||$8.00 per person|
|Roast Beef Tenderloin||$14.00 per person|
|Dijon & Honey Glazed Ham||$9.00 per person|
|Roast Top Round of Beef||$9.00 per person|
Open Bar Packages
Guests must be left apart from bartender and other guests.
|House Open Bar Package|
|House brand vodka, gin, rum, whiskey, scotch, bourbon, house beer & wines, various mixers and non-alcoholic beverages. upgrade to a premium bar for $3.00 per person.|
|1 hour||$12.00 per person|
|2 hours||$15.00 per person|
|3 hours||$18.00 per person|
|4 hours||$21.00 per person|
|Beer, Wine & Soda Package|
|House red and white wines, house beer selection and non-alcoholic beverages|
|1 hour||$9.00 per person|
|2 hours||$12.00 per person|
|3 hours||$15.00 per person|
|4 hours||$18.00 per person|
|Champagne Toast||$2.00 per person|
|Soft Drink Bar||$4.00 per person|
Guests must be left apart from bartender and other guests. Client must reach a minimum of $300 in sales or is responsible to pay the difference.
|Premium Mixed Drinks||$7.00 per person|
|House Mixed Drinks||$6.00 per person|
|House Wines by Glass||$6.00 per person|
|Bottled Beer (Labatt Blue & Blue Light)||$5.00 per person|
|Bottled Beer (Sam Adams & Flying Bison)||$6.00 per person|
|Assorted Soft Drinks||$2.00 per person|
Bartenders are scheduled based on the following standards:
- One bartender per 50 guests.
- Alcohol service must not exceed five hours in length.
- No guests under 21 will be served, all other guests must have proper identification. We reserve the right to refuse service to any person for any reason and is at the discretion of the manager on duty.
- Food must be provided at all events where alcohol is being served.
- Non-alcoholic beverages must be available for all guests at all times during the event.
- Alcohol consumption is limited to the immediate premise of where it is being served.
- There is a $65 liquor license fee required for all bars at all events that are not occurring at the Center for Tomorrow, in order to secure this license New York state requires a 20 business day notice and full menu.
- If you cancel the bar after 20 business days before the event, the $65 fee will still apply.